What's New
 


Calendar

Closed September 6th - Labor Day


New Summer Menu
6/29/10


Great new dishes from
Chef Rivero

reduced pricing

Dinner Menu


New Taco Tuesdays
Starting 7/12/10


Exciting New Mexican Menu Chef Rivero Style


La Cantina Menu


New Childerens Menu
Starting 7/12/10


Childrens Menu


Tapas Menu

Check out our outstanding
Tapas menu...great for a
lighter snack or order several
as a meal

Tapas Menu


Cala Lily Catering

Cala Lily Catering is growing by leaps and bounds.
High quality food, wait-staff and bar-staff availability, service and flexibility in price make our catering service exceptional

for all occasions
call Rick at 724-443-0315


Happy Hour & 1/2

$2.00 for Domestic beers

$5.00 Appetizers

$7.00 Special Martini's

Monday thru Friday 5 - 6:30


Private  Parties
All occasions
custom menu designed by
Chef Rivero
25-50 people


Golfers Special

Golfers bring your most recent Golf Score Card (dated & signed) & get our Free Apps for your table w/ purchase of 2 or more entrees.
No other offers apply.

Expires September 4th


Vodka drinkers unite

Cala Lily carries a selection of over 30 different Vodkas from around the world for your pleasure.

Try the new locally made Potato Vodka, "Boyd & Blair " manufactured right here in Glenshaw.
 As smooth as water.


 


Ahh Yea!

The bad boys of summer are in.
Softshells the way they should be;
lightly dusted and seasoned and
pan fried to perfection.


Whats New at Cala Lily

Name you price Graduation Party!

Train ‘em young - New Kids Menu

$15 Menu now available Saturday

VIP Gift Certificate Pack - Save BIG

Our Birthday & Anniversary Clubs

Golfers bring your valid Golf Score Card
from that day and get Free Apps for your table
w/ purchase of entrees. No other offers apply.
Expires September 4th


Early Dinner Special

    Choice of Entrée, House Salad or Cup of Soup, Side Dish,
Bread & Butter included

Best value in the city...
prove us wrong!

Now Available
Monday thru Saturday


wonderful dinners
priced at an affordable $15

must be seated by 6:30p.m.


Early Dinner Menu


Cooking with Chef Rivero

Try grilling Asparagus Spears this summer.
Trim stem, moisten w/ Olive Oil, S & P.
Lightly toast 2sides to desired tenderness.YUM!

If your marinated protein browns too fast,
it’s because of the acid in the marinade.
Bring food to room temperature
(about 20 min.) and lower your cooking heat.
It will be more tender and moist.


Great Wines

We are constantly looking around the world
for the  best new and exciting wines
 to accompany your dinner

Let our Service team assist in choosing
Complimentary Wines for your dinner choice.
Outstanding choices from the


 
United States
Chile
Argentina
Australia
Italy
Germany
Spain
and more...

Incredible Ice-wine to finish a perfect dinner


--Gift Certificates--

What better gift than the gift of food?
Let them choose the date, perhaps a special occasion,
it could be now or next year as our gift certificates never expire nor ever lose their value.

Just stop by to pick one up or to save you time and gas,
we'll even mail it to you or the recipient with your special message to them